Our menu reflects the traditional dishes from Spain prepared with a modern and creative twist. Instead of reinventing the wheel on a cuisine we love so much, we choose to incorporate a bit of our own imagination and touches to our prized family recipes.
Joselito offers most everything on the menu in three sizes—tapa (equivalent to an appetizer size), media ración (entree) and ración (family style portion)—so you are able to craft your very own culinary journey. If you want to leave the menu selection to us, we offer our Chef's Tasting Menu, an exquisite five course menu served family style with wine pairings for $100 ($65 without the wine pairing).
At lunch, we offer our a la carte menu, as well as our "Menu del Dia"-a prix fix menu for $22- and our Especiales del Día (Daily Specials).
Our weekend brunch takes place every Saturday and Sunday from 10:30 a.m. to 3 p.m. We also serve our a la carte menu at this time and showcase a Mimosa, Bellini and Bloody Mary Bar.
Hemingway Hour takes place seven days a week from 4-7 p.m. -we offer a special bar menu with a selection of food and libations for $6. In addition, all food and beverage from our regular menu is 20% off at the bar.